Eastland Ingredients

CORIANDER OLEORESIN

CORIANDER OLEORESIN is a natural concentrated extract obtained from dried coriander seeds (Coriandrum sativum). It delivers a warm, sweet, citrusy, and slightly spicy flavour with excellent aroma. This oleoresin is widely used in food and flavour applications where consistent coriander character is required.

Key Benefits

  • Rich & Balanced Aroma with mild spiciness
  • Consistent Flavour Strength across batches
  • Lower Dosage Requirement than ground coriander
  • Long Shelf Life
  • Cost Effective for large-scale production
  • Easy to Blend in oil-based systems

Food Industry

  • Curry powders and spice blends
  • Masala mixes and seasonings
  • Sauces, gravies, and marinades
  • Snack coatings and savoury foods
  • Ready-to-eat and convenience foods

Flavour Industry

  • Savoury flavour bases
  • Herb and spice compositions

 Available Forms & Strength

  • Oil-Soluble Oleoresin
    Suitable for food and flavour formulations
  • Water-Soluble Oleoresin
    Ideal for dry mixes and instant products

 

Description

Fun Fact

🌿 Coriander seed has a completely different flavour from fresh coriander leaves—its oleoresin brings warm citrus notes rather than the leafy aroma.

Quick Facts

  • Botanical Name: Coriandrum sativum
  • Colour: Light brown to dark brown
  • Taste Profile: Warm, sweet, citrusy, mildly spicy
  • Solubility: Oil-soluble
  • Primary Use: Flavour enhancement
  • Shelf Life: 12–24 months
  • Storage: Store in a cool, dry place away from light and heat

 

 

 

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